The Salt Lake Tribune
Friday, April 24, 2009
Do you really want to eat at that restaurant?
It's one thing to get a good deal at a restaurant. But is it clean? Do they store the food properly? Check out how your favorite restaurant stacks up in relation to food safety here.

0 Comments:

Post a Comment

<< Home

About Lesley
   Lesley Mitchell has been a business reporter at The Tribune since 1997, covering real estate, the retail industry, personal finance and economic development. She's been a devotee of frugal living for more than three decades, starting when she was 8 and began washing cars (rain insurance anyone?) as a way to fund her goal of early retirement. A graduate of Utah State University's MBA program, Lesley, and her family, are dedicated to finding creative ways to save money, avoid debt and still have fun.
Feedback
   How do you and your family save money? Send an e-mail to lesley@sltrib.com.