The Salt Lake Tribune
Tuesday, July 29, 2008
Lettuce eat
For many years, working mothers have participated in national "Bring Your Daughter to Work Day" to encourage young women to imagine all their career possibilities.

But I can't get as excited about the latest twist on the campaign: "Bring Your Salad to Work Day."

On July 30, women across America are invited to bring a salad to work in an effort to eat better and feel more energized.

It "reminds people just how easy and delicious a healthy lunch can be,” said Carol Evans, CEO of Working Mother magazine, which partnered with (surprise) Kraft Salad Dressing for the promotion.



posted by Kathy Stephenson @ 9:39 AM |

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About Kathy
   Kathy Stephenson has been the food writer at The Tribune since 2000. Prior to that she covered education and was a general assignment reporter for Utah's largest daily newspaper. A Utah native, Stephenson's first job was picking zucchini on her grandparent's Kaysville farm. Every Christmas, Stephenson's neighbors and colleagues look forward to getting a plate of her baklava. Last year, she gave away nearly 300 pieces.