The Salt Lake Tribune
Thursday, March 12, 2009
Art & Soup today
There are three reasons why the annual Celebration of Art & Soup, which continues today at the Sheraton City Center, 150 W. 500 South, SLC, is one of my favorite events.

1: For $12, it's an affordable way to help raise funds for Community Nursing Services, a worthy cause.

2: Soups, breads and desserts from more than two dozen restaurants. There will be long-time favorite like the Blue Boar Inn, The Grand America and Tres Hombres participating, as well as a few places I've never tried like Madeline's Steakhouse and Grill and Chef Shamy's DFS Gourmet.

3: Seeing the works of talented artists without having to make a special trip to an art gallery.

Lunch is served from 11 a.m. to 2 p.m. and dinner from 5 p.m. to 9 pm.

posted by Kathy Stephenson @ 7:45 AM |

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About Kathy
   Kathy Stephenson has been the food writer at The Tribune since 2000. Prior to that she covered education and was a general assignment reporter for Utah's largest daily newspaper. A Utah native, Stephenson's first job was picking zucchini on her grandparent's Kaysville farm. Every Christmas, Stephenson's neighbors and colleagues look forward to getting a plate of her baklava. Last year, she gave away nearly 300 pieces.