The Salt Lake Tribune
Wednesday, April 15, 2009
Sunday School for Faithful Foodies
Liberty Heights Fresh Market is looking for faithful followers interested in attending its April 19 "Sunday School" class on Port Wine and Chocolate. Come "worship at the altar of authentic, full-flavored food," says owner Steve Rosenburg, pictured here.


Class begins at 3:30 p.m. at Liberty Heights, 1300 S. 1100 East, in Salt Lake City. Cost is $45 per person and requires advance registration. Call 801-583-7374 to reserve a spot.

During the class, Rosenburg and Michael Heidinger, owner of The Vintner's Palate, will share stories, tips, and offer samplings of top-quality chocolates and port wines.

Amen!

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posted by Kathy Stephenson @ 8:00 AM |

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About Kathy
   Kathy Stephenson has been the food writer at The Tribune since 2000. Prior to that she covered education and was a general assignment reporter for Utah's largest daily newspaper. A Utah native, Stephenson's first job was picking zucchini on her grandparent's Kaysville farm. Every Christmas, Stephenson's neighbors and colleagues look forward to getting a plate of her baklava. Last year, she gave away nearly 300 pieces.